Sunflower Oil
Our sunflower oil is produced thanks to a natural process of mechanical pressing without the use of solvents. This oil is rich in unsaturated fatty acids. It is refined and transparent, characterized by an amber color and a slight greasy smell. Often used as a substitute for olive oil, it is widely used in cooking, generally for frying.
DATASHEET
Zootechnical:
- Organic Linoleic Product
- Conventional Linoleic Product
- Organic High Oleic Product
- Conventional High Oleic Product
For human consumption:
- Organic Linoleic Product
- Conventional Linoleic Product
- Conventional High Oleic Product
- Organic High Oleic Product